Simple Salad

• Baby Spinach
• Olive Oil
• Lemon Juice
• Cavendar’s Greek Seasonings

Put the baby spinach in a bowl. Squeeze lemon juice over the spinach, drizzle olive oil over and then add a few dashes of the greek seasoning. Toss and serve with lamb chops, steak or a lemony pasta. Sauvignon Blanc would pair well with this simple salad.

Serve this salad with Lamb Chops.