a blog about hospitality, entertaining, cooking and a well stocked kitchen
Roll out your crescent roll dough cut it into small squares fit each dough into each mini muffin hole smash your garlic clove with the side of your knife and your other hand smashing down peel away the paper mince it into a bowl with Read More
grape tomatoes marinated fresh mozzarella basil leaves Balsamic glaze Olive Oil fancy toothpicks Wash the tomatoes and dry them. Take the toothpicks and spear the tomato, the mozzarella and the basil. Set them on the platter. When you are about to serve these, you can Read More
by Life Made Simple Bakes The Best Buttermilk Corn Bread by Life Made Simple Bakes Ingredients: 8 tbsp. (1 stick) unsalted butter, melted ½ c. granulated sugar ¼ c. honey 2 eggs, room temperature 1 c. buttermilk, room temperature 1 c. all-purpose flour (I use Read More