a blog about hospitality, entertaining, cooking and a well stocked kitchen
Ingredients 3 c rolled oats (I use GF) 1 c almond flour 1 cup Quinoa flour (I didn’t have Almond or Quinoa flours so I used 2 c Cup4Cup GF flour) 1/2 teaspoons aluminum free baking powder 2 teaspoons salt (could do 1 tsp if Read More
Ingredients 6 eggs, beaten 3 cups whole milk 3/4 cup maple syrup 2 teaspoons ground cinnamon, plus 1 Tablespoon to combine with sugar 1/4 cup sea salt 1 lemon zested 1 loaf challah bread cut into cubes 1-2 cups frozen or fresh blueberries 3 Tablespoons Read More