a blog about hospitality, entertaining, cooking and a well stocked kitchen
put your Chex in a baggie and smash them up melt the butter finely chop some walnuts as fine as you can get them mix your dry ingredients together pour the butter into the dry ingredients use your large ice cream scooper and scoop out Read More
Ingredients Mix your dry ingredients together and set aside add pumpkin, eggs, oil, water and sugar, mix until incorporated add the dry into the wet ingredients mix until fully incorporated like so… mix together cream cheese and sugar form the cream cheese into logs and Read More
Ingredients: 1/4 cup all purpose or GF flour 1/4 cup chili powder 3 Tbs dried minced onion 1 Tbs garlic powder 2 1/2 tsp salt 2 tsp died Oregano 2 Tsp ground cumin 1/2 tsp cayenne pepper Mix all and store in an air tight Read More
Ingredients put oats, cinnamon, salt, vanilla protein powder and chia seeds in a bowl mix your wet ingredients together and add mini chocolate chips pour the wet mixture into the dry and combine once it’s fully incorporated, pour the mixture into a sprayed dish use Read More
Ingredients 10 eggs 1/2 cup All Purpose or Gluten Free Flour 1 teaspoon Baking Powder 1 teaspoon Salt 2 cups cottage cheese 1 lb Monterrey Jack cheese, shredded 1/2 cup unsalted butter, melted Optional additions: diced green chilies Diced tomatoes, carmelized onions & bacon bits Read More
2-4 chicken breasts, cut into bite sized pieces 2 Tbs olive oil Salt & Pepper 3 Tbs butter 4 garlic cloves, minced 2 large shallots, chopped 1 lemon, juiced 1/2 cup white wine 1 cup chicken broth or stock 3 Tbs capers, with juice 2 Read More
10 cloves of garlic, minced zest of 2 lemons 1/4 cup olive oil 1/2 cup white wine juice of 1 lemon 1 tablespoon dried oregano 4-6 bone in chicken breasts Salt & Pepper 1 lemon, quartered Pasta of your choice, I love the GF linguine Read More
New potatoes or small assorted potatoes Kerrygold garlic & herb butter Salt & Pepper Boil the potatoes until soft when poked with a knife. Drain the potatoes. In a large skillet, melt the butter. Pour the potatoes into the skillet. Use the bottom of a Read More
Ingredients Butter lettuce, bagged or a head washed and dried 1-2 avocados 1-2 grapefruits For the Vinaigrette: 1/4 cup lemon or combo lemon and grapefruit juice 1 Tbs dijon mustard 1/2 tsp salt 1/4 tsp 1/2 cup olive oil 1 tsp honey Arrange the lettuce Read More
Chicken Enchiladas – Verdes and Rojo For the Filling: 3 cups rotisserie chicken meat 1 ½ cups of shredded monterey jack cheese 1 cup sour cream 1 tsp cumin 1 tsp salt 1 tsp pepper The juice of 1 lime ¼ cup chopped cilantro Extra Read More