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Greek Vinaigrette Ingredients: 1 tsp Zoe’s Mediterranean Kitchen Seasoning 1 1/2 tsp Cavender’s Greek Seasoning 1/2 cup olive oil 1/4 cup Red Wine Vinegar juice of 1 lemon 1 Tbs dijon mustard In a measuring cup, pour in the red wine vinegar, lemon juice, seasonings Read More
Caesar Vinaigrette/Dressing Ingredients: 1 clove of garlic, minced 1/8 tsp salt 1/8 tsp ground pepper 1 Tbs Dijon Mustard juice of 1 lemon 4 Tbs Worcestershire Sauce 6 Tbs Olive Oil Mix all ingredients together, using a whisk, mix until it is an emulsified vinaigrette Read More
Recipe for 1 1 lemon, juiced and strained – 1/2 oz needed for the cocktail 2 oz champagne, I used a canned and it was great! 1 oz gin 2 dashes simple syrup Juice your lemon and strain out all of the pulp and seeds. Read More
Baby Spinach Olive Oil Lemon Juice Cavendar’s Greek Seasonings Put the baby spinach in a bowl. Squeeze lemon juice over the spinach, drizzle olive oil over and then add a few dashes of the greek seasoning. Toss and serve with lamb chops, steak or a Read More