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Ingredients 2 refrigerated, frozen or homemade 9″ pie crusts, filling will be enough for 2 unless you use 1 deep dish pie crust 1 1/2 cups chopped pecans 1 cup (6oz) semisweet chocolate chips 1 C dark corn syrup 1/2 C sugar 1/2 C firmly Read More
Ingredients 4 oz unsweetened chocolate, melted 3/4 cup butter 1 cup of sugar 2 teaspoons vanilla 4 eggs 1 baked pie shell, cooled Directions: Melt chocolate and set aside to cool. In a small mixer bowl, cream butter. Add sugar, melted chocolate, and vanilla. Beat Read More