a blog about hospitality, entertaining, cooking and a well stocked kitchen
2 fresh artichokes use a sharp knife to cut the artichoke cut the artichoke in half lengthwise cut off the top 1 in of the artichoke leaves like so using a vegetable peeler, peel off the outer part of the stem pull of the bottom Read More
super simple: heat rice, add lime juice, seasonings cilantro, stir Ingredients: 1 package frozen rice, I like Trader Joe’s Organic Jasmine Rice Juice of 1/2 a lime, per bag of rice drizzle of olive or avocado oil Salt and pepper to taste 3 Tbs chopped Read More